🌍 A Taste of South America: Wine Tasting & Pairing Dinner at Spinnaker
Friday, September 18th | 6 PM – 9 PM

📍 Spinnaker Bar & Patio Dining | Four Points by Sheraton Punta Gorda Harborside
💵 $69.95 per person | $129 per couple

Embark on a culinary journey through South America as Spinnaker presents a vibrant Wine Tasting & Pairing Dinner featuring five exquisite courses, each paired with a perfectly matched wine from Argentina, Brazil, Chile, and beyond. Enjoy bold regional flavors, unique pairings, and unforgettable memories..

🍷 5-Course Menu & Wine Pairings:

🇵🇪 Course 1: Peruvian Tiradito
Yellowtail Tiradito with Aji Amarillo Leche de Tigre, cancha corn, and sweet potato purée
Paired with Torrontés – Cafayate Valley, Argentina
Aromatically floral with citrus to match the tiradito’s bright, spicy flavors.

🇧🇷 Course 2: Brazilian Moqueca Broth
Creamy seafood stew with coconut milk, dendê oil, tomatoes, and peppers, with farofa crumble
Paired with Chardonnay – Vale dos Vinhedos, Brazil
Lightly oaked and tropical, complementing the dish’s richness.

🇨🇱 Course 3: Chilean Lamb with Pebre
Slow-roasted Patagonian lamb with charred onion purée and herbaceous Chilean salsa
Paired with Carménère – Colchagua Valley, Chile
Spicy and soft-tannined to enhance the lamb’s earthy depth.

🇦🇷 Course 4: Argentinian Provoleta
Grilled cheese with oregano, chili flakes, and honey, served with pickled vegetables
Paired with Malbec – Mendoza, Argentina
Bold and velvety, balancing salt, spice, and dark fruit notes.

🇨🇴 Course 5: Colombian Coffee Tres Leches
Moist coffee-infused cake with dulce de leche foam and cacao nibs
Paired with Late Harvest Sauvignon Blanc – Casablanca Valley, Chile
Sweet and luscious, the perfect finish.

🍷 Wine tasting notes will be provided throughout the evening.
🍽️ Cash bar available with additional wines, cocktails, and beer.

🎟️ Reserve now at www.ttspg.com or call 941-637-6770.
Seating is limited for this one-night-only international dining experience!